Importance of eating
Haddock, coated in crumbs, frozen, fried in blended oil, weighed with bones and skin
Is a good source of vitamins, minerals, proteins and fiber
Haddock, coated in crumbs, frozen, fried in blended oil, weighed with bones and skin is good for containing the following items :
Sodium mg 230, Potassium mg 180, Calcium mg 96, Phosphorus mg 160, Magnesium mg 17, Iron mg 1, Zinc mg 0, Manganese mg 0
| Element |
Quantity |
Element |
Quantity |
Element |
Quantity |
| Group | JA | Food Code | 16-064 | Sodium mg | 230 |
| Potassium mg | 180 | Calcium mg | 96 | Magnesium mg | 17 |
| Phosphorus mg | 160 | Iron mg | 1 | Copper mg | 0 |
| Zinc mg | 0 | Chloride mg | 320 | Manganese mg | 0 |
| Energy kcal | 157 | Protein g | 12 | Total nitrogen g | 2 |
| Carbohydrate g | 10 | Fat g | 8 | Starch g | 10 |
| Glucose g | 0 | Galactose g | | Fructose g | 0 |
| Sucrose g | 0 | Maltose g | 0 | Lactose g | 0 |
| Fibre g | 0 | Satd FA/100g g | 0 | Mono FA/100g | 0 |
| Poly FA100g | 0 | Cholesterol mg | 0 | | |